Just you and your favorite people
All-Inclusive Intimate Weddings
Escape to the countryside and get married under a Michigan sky. Our all-inclusive wedding experiences allow you to relax and spend quality time with your most important people. Isn’t that why you chose an intimate wedding in the first place?
We can arrange your stress-free wedding with all of the essential elements with as little as four weeks notice, for up to 100 guests.
A wintertime wedding at Cornman Farms is a truly special experience. The year’s first snowfall transforms our grounds into a winter wonderland. As snowflakes drift past Farmhouse windows, guests sip hot cocoa beside the warmth of crackling fireplaces. Outside, our Red Barn burrows under a blanket of pure white, while indoors you and those dearest to you will enjoy the cozy intimacy of a winter wedding on the farm.
Starts at $11,800 for a Friday with 20 guests.
Our Summer Intimate wedding package is available Sunday through Friday, from May to October. The half-day package accommodates 20 to 50 guests and full-day accommodates 20 to 100*. Catering is included as outlined here. To learn more, please visit our Catering page.
*Please see our Covid-19 policies and guidelines regarding guest count.
Getting married at Cornman Farms comes with a team of experts, here to make sure your dream wedding day unfolds just as you envisioned. From the time you reach out to us, through your wedding and beyond, we take every little thing just as seriously as you do. We know you won’t get many opportunities in life to gather all your most cherished people in one place—so our team takes care of everything, giving you the chance to relax and be fully present for every moment.
- Event producer
- Service staff
- Farmhouse chef
- Farm production & execution staff
- Concierge (full-day package only)
Christian & Joshua
Featured Intimate Wedding Story
Christian and Joshua had met in Ann Arbor and decided that would be the place they say “I do”. The couple tied the knot in front of the Farmhouse on a beautiful fall morning before retreating to the Red Barn for a farm-to-table lunch reception.